The Braddah Broadcasters, John and Mark Veneri of ESPN Honolulu, made a stop at Matiki Island BBQ in Las Vegas for the latest installment of Pau Hana with the Veneri Brothers, diving into a menu packed with island-style comfort food. Their visit highlighted Matiki’s signature approach—classic Hawaiian flavors served with Vegas-sized portions—while the brothers sampled plate lunch staples, smoky BBQ favorites, and house-made sides that showcase authentic island flare. Supported by their partners at Aloha Shoyu, the series continues its mission of finding top-tier grinds away from home, proving that even in the desert, you can still taste Hawaiʻi.